Description

Intense, vibrant lychee fruit and fresh peach aromas and flavours.

Winemaker's Notes

• Made from Henry of Pelham’s estate vineyards in the Short Hills Bench 
• Yields are low, usually around 45 hL/ha and harvested at temperatures between -4 to -8°C 
• Fermented and aged in stainless steel

Food Matches

Fruit-based desserts and soft cheeses.