Following in the footsteps of its European ancestry, this wine exhibits brilliant dark fruit flavours balanced by a seam of chalkiness. A classically inspired modern wine.
Awards & Reviews
91 Points - Dean Tudor
90 Points - Louise Boutin
• Soil types within the lacustrine silty clay range, with some very heavy and brown clay. • Partially fermented in an oak tank with extended maceration. • Aged in European oak, with 30% new, then married together in an oak tank. Total wood aging is 10 months.
Beef, pork or lamb roast with grilled vegetables.
Vintage: 2016 Geographic Designation: VQA Short Hills Bench