2016 Sauvignon Blanc

2016 Sauvignon Blanc

Regular price $14.95


Grapefruit flavours and honeysuckle aromas dominate this refreshing sipper.

Winemaker's Notes

• Yields of 3 to 4 tonnes/acre (~50-70 hL/ha). 
• Fermentation in stainless steel at cool temperatures yields a wine rich with aromatic fruit

Food Matches

Lean, white-fleshed fish with mild flavours, oysters, fresh green salads, goats milk cheeses and chicken pates.

Vintage:  2016
Varietal:  Sauvignon Blanc
Geographic Designation:  VQA Niagara Peninsula
Alcohol:  12.5%
Sugar: 7.2 (g/L)
Acidity: 4.6 (g/L)